e等公務園+學習平臺
黑鮪魚文化觀光季：東港美食與文化體驗《解答》
01Please read the following paragraph and determine whether it is TRUE or FALSE. Bluefin tuna was originally sold domestically, but due to an economic boom in Japan, the market shifted to exporting the ...(以下略)
- ○
- ╳正解
02Please read the following paragraph and determine whether it is TRUE or FALSE. The video mentioned that bluefin tuna has sparse oil content, with spots distributed on it, and has a mild aroma, which e...(以下略)
- ○
- ╳正解
03Please read the conversation below and choose the correct option to fill in the blanks. Alice: I heard that bluefin tuna is very valuable. Can you tell me more about it?John: Sure! Bluefin tuna is hig...(以下略)
- Asushi; sashimi; cherry; slicing正解
- Bteppanyaki; sashimi; apple; cutting
- Csushi; sashimi; cherry; peeling
- Dteppanyaki; sashimi; apple; slicing
04Please read the following paragraph and determine whether it is TRUE or FALSE. The Pacific bluefin tuna migrates to the Bashi Strait and the waters off eastern Taiwan to spawn from April to July. Afte...(以下略)
- ○正解
- ╳
05Please read the following passage, determine whether the statement below is TRUE or FALSE, and choose the correct reason. From April to June each year, Donggang Fishing Port sees a large influx of blu...(以下略)
- ATrue, because bluefin tuna from Donggang is mainly kept for local consumption and not exported.
- BTrue, because the bluefin tuna is not delicate and aromatic, making it unsuitable for sashimi.
- CFalse, because the bluefin tuna is auctioned off and exported worldwide, and its flesh is considered perfect for sashimi.正解
- DFalse, because bluefin tuna is not in high demand in the market.
06Which of the following statements about wild oysters and Donggang bluefin tuna is incorrect?
- AWild oysters are known for their rich and sweet flavor because they grow in seawater with higher salinity.
- BThere are no specific criteria for identifying Pingtung's first bluefin tuna; any tuna caught in the surrounding waters of Taiwan can be considered the first bluefin tuna.正解
- CInitially, bluefin tuna was mainly exported to Japan, but due to an economic downturn in Japan, the market shifted towards domestic sales.
- DThe primary goal of auctioning bluefin tuna, apart from marketing and promotion, is to motivate fishermen to catch the first bluefin tuna.
07Please read the conversation below and choose the correct option to fill in the blanks. Emily: I heard there are strict rules for recognizing the first bluefin tuna. Can you tell me more about it?John...(以下略)
- ATainan; Hualien; 150; dead
- BKaohsiung; Pingtung; 180; alive正解
- CTaipei; Kaohsiung; 200; injured
- DTaitung; Yilan; 170; fresh
08Which of the following statements about the tasting and cooking methods of bluefin tuna and its impact on Donggang is accurate?When tasting bluefin tuna, you should begin with the lowest-graded part a...(以下略)
- AWhen tasting bluefin tuna, you should begin with the lowest-graded part and gradually move to the higher grades.
- BIn Donggang, you can enjoy bluefin tuna prepared in various cooking styles, not just as sashimi.
- CThe people of Donggang have a strong sense of pride and identity with their town.
- DAll of the above.正解
09Please read the conversation below and choose the correct option to fill in the blanks. Alice: I always get confused between a hose, a pipe, and a tube. Can you explain the differences?Bob: Sure! Let'...(以下略)
- Apipe; hose; tube
- Bhose; pipe; tube正解
- Ctube; pipe; hose
- Dhose; tube; pipe
10Please read the following information and answer the question below. Sergestid Shrimp is rich in essential nutrients like calories, protein, calcium, and phosphorus, earning it the status of a nationa...(以下略)
- ASergestid Shrimp is called a national treasure because of its high-fat content.
- BThe name Sergestid Shrimp comes from its cherry blossom-like color.正解
- COverfishing has never been a problem for Sergestid Shrimp in Donggang.
- DSergestid Shrimp can only be enjoyed as snacks, not paired with drinks or used in dishes.